
Manhattan’s vegan dining scene pulses with innovative flavors and plant-based creativity. From Chelsea to the Lower East Side, compassionate foodies discover remarkable restaurants transforming traditional cuisine into stunning, cruelty-free masterpieces.
Whether craving gourmet comfort food or experimental global cuisine, Manhattan’s top vegan restaurants like P.S. Kitchen and PLANTA Queen offer extraordinary dining experiences that satisfy every palate and dietary preference.
Explore Manhattan’s most delectable vegan dining destinations!
Featured Vegan Restaurants in Manhattan
- Eleven Madison Park (New York City)
- Bua Thai Ramen & Robata Grill (New York City)
- PLANTA Queen (New York City)
- Posh Pop Bakeshop (New York City)
- P.S. Kitchen (New York City)
- Jajaja (New York City)
- Candle Cafe (New York City)
Bua Thai Ramen & Robata Grill (New York City)
What to Expect
Robata grill with traditional Japanese-Thai fusion cooking method
Description
Traditional Thai restaurant serving authentic ramen, robata grill specialties, and classic Thai cuisine. Specializes in spicy curries, noodle soups, and grilled dishes prepared with fresh ingredients. Features a diverse menu showcasing regional Thai flavors and cooking techniques from various culinary traditions.
Where: New York City | More Info: Bua Thai Ramen & Robata Grill
Candle Cafe (New York City)
What to Expect
Plant-based Latin fusion cuisine with creative culinary techniques
Description
Candle Cafe offers innovative plant-based cuisine with Latin-inspired flavors and creative vegan dishes. Their menu features standout items like seitan picatta, chimichurri skewers, and za'atar roasted cauliflower. The restaurant provides a stylish dining experience with dynamic, Instagram-worthy plates that showcase vibrant, ethically-conscious vegan cooking.
Where: New York City | More Info: Candle Cafe
Eleven Madison Park (New York City)
What to Expect
Three-Michelin-starred vegan tasting menu restaurant
Description
Eleven Madison Park transformed its entire menu to plant-based cuisine in 2021, offering sophisticated vegan fine dining with innovative seasonal vegetable-forward tasting menus. Chef Daniel Humm crafts intricate dishes that reimagine haute cuisine through a completely vegan lens, featuring locally sourced ingredients from their own Magic Farms.
Where: New York City | More Info: Eleven Madison Park
Jajaja (New York City)
What to Expect
Plant-based Mexican street food with craft cocktail program
Description
Jajaja delivers vibrant vegan Mexican street food with serious culinary creativity. Their plant-based menu reimagines traditional dishes like fish tacos and carnitas using innovative ingredients, complemented by an extensive cocktail program featuring local microbrewery Mexican-style lagers and craft tequila selections.
Where: New York City | More Info: Jajaja
PLANTA Queen (New York City)
What to Expect
Plant-based Asian fusion sushi and small plates
Description
An innovative vegan Asian-fusion restaurant offering creative plant-based sushi, hand rolls, and shareable plates. Standout dishes include the crispy gyoza, spicy watermelon 'ahi' rolls, and General D's cauliflower. The menu blends Japanese, Chinese, and Thai influences with inventive plant-based techniques and bold flavor profiles.
Where: New York City | More Info: PLANTA Queen
Posh Pop Bakeshop (New York City)
What to Expect
Nationwide shipping of gluten-free and vegan desserts
Description
A gluten-free bakery specializing in innovative cake pops, cookies, and decadent desserts. Their vegan chocolate cake pop box highlights plant-based offerings alongside classic flavors like funfetti and red velvet. With two NYC locations in Times Square and West Village, Posh Pop delivers nationwide gluten-free treats that don't compromise on taste or texture.
Where: New York City | More Info: Posh Pop Bakeshop
P.S. Kitchen (New York City)
What to Expect
Social impact restaurant supporting employment opportunities
Description
P.S. Kitchen serves sophisticated vegan cuisine rooted in French culinary techniques, featuring globally-inspired plant-based dishes crafted from fresh, high-quality ingredients. Their menu blends international flavor profiles with refined cooking methods, offering creative plates that challenge traditional vegan dining expectations in the heart of Hell's Kitchen.
Where: New York City | More Info: P.S. Kitchen