
Lexington’s plant-based dining scene is blooming with delicious vegan options that prove Kentucky cuisine isn’t just about bourbon and barbecue. From creative comfort food to fresh, locally-inspired dishes, the Bluegrass region’s vegan restaurants are transforming how locals and visitors experience meat-free meals.
Whether you’re a committed vegan or simply curious about plant-based eating, Lexington’s culinary landscape offers innovative dining experiences that celebrate fresh ingredients and bold flavors. Local spots like Moody Mike’s Cafe, Woke JunkFood Vegan, and Vinaigrette Salad Kitchen are leading this delicious revolution.
Discover Lexington’s tastiest vegan dining destinations now!
Featured Vegan Restaurants in Lexington-Fayette
- Moody Mike's Cafe (Lexington)
- Woke JunkFood Vegan (Lexington)
- Vinaigrette Salad Kitchen (Lexington)
- Nourished Folks (Lexington)
- Agave & Rye Lexington Square (Lexington)
Agave & Rye Lexington Square (Lexington)
What to Expect
Extensive tequila and bourbon bar with regional Kentucky influences
Description
Taco-focused restaurant offering creative Mexican-inspired cuisine with a Lexington twist. Specializes in gourmet tacos featuring unique flavor combinations and an extensive tequila and bourbon selection. Standout dishes include eclectic taco varieties that blend regional ingredients with contemporary culinary techniques.
Where: Lexington | More Info: Agave & Rye Lexington Square
Moody Mike's Cafe (Lexington)
What to Expect
House-made sauces with creative flavor profiles
Description
Moody Mike's is a vibrant food truck serving innovative vegan-friendly chicken alternatives with bold, creative sauces. Their signature soy-based chicken patties come in flavors like hot honey bourbon BBQ and Caribbean jerk, offering plant-based comfort food that appeals to both vegans and non-vegans alike.
Where: Lexington | More Info: Moody Mike's Cafe
Nourished Folks (Lexington)
What to Expect
Weekly chef-curated menu with seasonal vegetable focus
Description
A plant-focused meal service and café offering seasonal, scratch-made comfort food with a community-driven approach. Their rotating menu emphasizes vegetables and creative preparations, serving everything from weekly meal subscriptions to Friday lunch service with an intentional focus on reducing food waste and supporting local eating.
Where: Lexington | More Info: Nourished Folks
Vinaigrette Salad Kitchen (Lexington)
What to Expect
Seasonal rotating lemonade flavors
Description
A fresh, locally-sourced salad kitchen offering seasonal soups, creative salads, and specialty lemonades. Highlights include the Harvest Kale Salad with spinach and kale mix, custom-built salad options, and rotating homemade lemonade flavors. Features a welcoming atmosphere focused on nutritious, flavorful ingredients.
Where: Lexington | More Info: Vinaigrette Salad Kitchen
Woke JunkFood Vegan (Lexington)
What to Expect
Chef-driven vegan comfort food with dynamic daily menu
Description
Woke Junk Food Vegan serves bold, creative plant-based comfort food with global influences. Their rotating menu features inventive dishes like heart of palm lobster rolls, shawarma with yellow rice, and wildstyle loaded fries. Chef Anetra Polk crafts vegan cuisine that transforms familiar favorites into innovative, flavor-packed meals that challenge traditional expectations.
Where: Lexington | More Info: Woke JunkFood Vegan