Fayetteville’s plant-based scene is blossoming with delicious vegan options that showcase the city’s culinary creativity. From hearty bowls to innovative plant-forward dishes, local restaurants are transforming the way Northwest Arkansas thinks about meatless meals.
Hungry vegans and curious food lovers can discover unique dining experiences at spots like Mamaka Bowls and Nomads Southtown, where fresh ingredients and bold flavors take center stage in the Ozark region’s evolving food landscape.
Explore Fayetteville’s best vegan dining destinations now!
Featured Vegan Restaurants in Fayetteville
Mamaka Bowls
What to Expect
Hawaiian-style açaí bowl customization station
Description
Mamaka Bowls crafts Hawaiian-inspired acai bowls and smoothies with fresh, vibrant ingredients. Their menu features customizable tropical-style bowls packed with superfoods, blended açaí bases, and creative toppings like fresh fruit, granola, and local honey. Signature offerings include the Mamaka Original and Tropical Storm bowls.
Where: Fayetteville | More Info: Mamaka Bowls
Nomads Southtown
What to Expect
Over 5,000 annual mimosa flavor varieties
Description
Nomads Southtown offers an expansive vegan and vegetarian-friendly menu featuring Arkansas free-range elk and local farmers market ingredients. Their farm-to-table brunch and lunch menu spans seven days, highlighting an impressive selection of over 5,000 mimosa flavors annually, creating a diverse dining experience with substantial plant-based options.
Where: Fayetteville | More Info: Nomads Southtown
Petra Café
What to Expect
Small, intimate Mediterranean dining space
Description
Petra Café serves authentic Mediterranean cuisine in a cozy 22-seat downtown Fayetteville restaurant. Owner Saleh Faur crafts traditional dishes that capture the essence of his hometown, offering intimate dining with genuine regional flavors and personal hospitality.
Where: Fayetteville | More Info: Petra Café
The Daily Beet
What to Expect
Local farm ingredient partnerships
Description
Plant-based café serving health-conscious meals crafted from local farm ingredients. Their menu features nutrient-dense bowls, smoothies, and clean-eating options that prioritize whole foods and minimal processing. Signature dishes include vibrant açaí bowls and protein-packed grain bowls sourced from regional farms.
Where: Fayetteville | More Info: The Daily Beet
The Farmer's Table Cafe
What to Expect
Weather-dependent outdoor seating with charming porch/patio
Description
Farm-to-table cafe serving elevated comfort food with a strong commitment to local sourcing. The menu features creative breakfast and dinner offerings that highlight Northwest Arkansas ingredients, with rotating seasonal specials and a focus on supporting local farmers and agriculture.
Where: Fayetteville | More Info: The Farmer's Table Cafe