Berkeley’s vibrant plant-based dining scene blossoms with innovative vegan restaurants that transform local, seasonal ingredients into culinary masterpieces. From Telegraph Avenue to Gourmet Ghetto, compassionate cuisine meets Berkeley’s legendary foodie culture.
Sustainable, ethical eating isn’t just a trend here—it’s a way of life. Berkeley’s vegan restaurants reflect the city’s progressive spirit, offering everything from gourmet comfort food to globally inspired plant-based dishes that delight every palate.
Explore Berkeley’s delicious vegan dining destinations now!
Featured Vegan Restaurants in Berkeley
Berkeley Bowl
What to Expect
Unparalleled global produce selection with hundreds of rare ingredient varieties
Description
Berkeley Bowl is a legendary produce marketplace featuring an extraordinary global selection of fruits, vegetables, and specialty ingredients. Their expansive produce section includes rare and exotic produce varieties, multiple international produce sections, and a comprehensive bulk food department that caters to diverse culinary exploration.
Where: Berkeley | More Info: Berkeley Bowl
Gather
What to Expect
Zero-waste restaurant in Berkeley's greenest building
Description
Gather serves farm-to-table vegan and vegetarian cuisine that welcomes omnivores, featuring seasonally sourced organic ingredients. Their dynamic menu includes creative pizzas, innovative appetizers like calamari and cauliflower, and brunch options that showcase local Northern California produce and sustainable culinary practices.
Where: Berkeley | More Info: Gather
The Butcher's Son Vegan Deli & Bakery
What to Expect
California's original vegan butcher with comprehensive deli and market
Description
The Butcher's Son is a pioneering vegan deli serving plant-based comfort food that mimics classic deli fare. Their menu features innovative vegan sandwiches like the Pastrami Reuben and Buffalo Fried Chicken, alongside creative sides and bakery items. Their all-vegan approach transforms traditional deli cuisine with impressive meat alternatives and house-made ingredients.
Where: Berkeley | More Info: The Butcher's Son Vegan Deli & Bakery